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  • Amol Shinde Ajouter une nouvelle offre d'emploi Food
    2026-01-07 18:20:41 -
    Carob Powder Market Analysis: Market Segmentation, Consumption Patterns, and Key Players Driving Innovation in Natural Sweeteners
    The global carob industry, valued at USD 0.54 Billion in 2024, is witnessing steady growth as demand for functional, plant-based, and naturally sourced ingredients continues to rise. The market is projected to grow from USD 0.5614 Billion in 2025 to USD 0.8288 Billion by 2035 at a CAGR of 3.97%. Consumer preference for healthier alternatives, combined with rising interest in clean-label...
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  • Rahul Rangwa Ajouter une nouvelle offre d'emploi Autre
    2026-07-09 15:58:56 -
    Coconut Syrup Market Gains Popularity with Rising Consumer Preference for Natural Sweeteners
    " According to the latest report published by Data Bridge Market Research, the Coconut Syrup Market  CAGR Value The global coconut syrup market size was valued at USD 465.73 million in 2025 and is expected to reach USD 725.66 million by 2033, at a CAGR of 5.70% during the forecast period For generating the Coconut Syrup Market document;...
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  • Ajay Mhatale Ajouter une nouvelle offre d'emploi Autre
    2026-08-18 18:32:56 -
    Natural Sweeteners Market Gains Momentum Amid Growing Demand for Healthy Sugar Alternatives
     The global natural sweeteners market is poised for significant growth through 2031, supported by increasing consumer awareness of healthy dietary habits, rising demand for natural and organic food ingredients, and growing interest in alternatives to refined sugar and artificial sweeteners. According to the market outlook, the global natural sweeteners market was valued at more...
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  • Avinash Kumbharkar Ajouter une nouvelle offre d'emploi Autre
    2026-07-23 07:54:31 -
    Next-Generation Natural Sweeteners: Global Brazzein Market Valuation and Growth Forecast (2026–2033)
    Executive Overview Brazzein  Market is a high-intensity sweet protein naturally found in the West African fruit Pentadiplandra brazzeana. Up to 2,000 times sweeter than sucrose, it delivers a sugar-like profile with negligible calories and zero glycemic index impact. The market is transitioning from niche botanical extraction to large-scale bio-manufacturing...
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  • Prashil Sawale Ajouter une nouvelle offre d'emploi Food
    2026-06-05 17:47:36 -
    Palm Sugar Market Growth Driven by Preference for Natural and Minimally Processed Sweeteners
    The global Palm Sugar Market is projected to grow from USD 820.0 million in 2025 to USD 1.22 billion by 2035, registering a CAGR of 4.1% during the forecast period, according to Fact.MR analysis. The market is gaining steady momentum as consumers shift away from refined sugar toward natural, minimally processed, and lower glycemic index sweeteners, positioning palm...
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  • Ram Vasekar Ajouter une nouvelle offre d'emploi Autre
    2026-08-13 10:31:26 -
    Rice Syrup Solids Market Growth Driven by Rising Demand for Natural Sweeteners
    The global Rice Syrup Solids Market is gaining momentum as food and beverage manufacturers increasingly look for versatile sweetening ingredients that can support clean-label and natural product formulations. Rice syrup solids are derived from rice and can provide sweetness, texture, binding, and formulation functionality across a broad range of processed foods. Rising consumer interest in...
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  • Rahul Rangwa Ajouter une nouvelle offre d'emploi Autre
    2026-08-18 07:24:24 -
    Stevia Market Expands as Demand for Natural, Low-Calorie Sweeteners Accelerates Across Food and Beverage Industries
    " According to the latest report published by Data Bridge Market Research, the Stevia Market  CAGR Value Stevia Marketing report makes available state-of-the-art information about the entire market along with the holistic view of the market. One of the greatest and quickest ways to collect information for the business in this fast-paced industry is market research or secondary...
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  • Avinash Kumbharkar Ajouter une nouvelle offre d'emploi Autre
    2026-07-08 06:59:53 -
    The Rise of Natural Sweeteners: Global Coconut Sugar Market Outlook, Comprehensive Analysis, and Industry Forecast (2026–2033)
    The global Coconut Sugar Market size was valued at USD 421.17 million in 2025 and is projected to reach USD 710.23 million by 2033. According to recent market analysis, this sector is expanding at a steady Compound Annual Growth Rate (CAGR) of 6.75% during the forecast period from 2026 to 2033. This consistent trajectory is driven by a massive consumer shift toward clean-label food...
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  • Rutuja Deshmukh Ajouter une nouvelle offre d'emploi Autre
    2026-07-06 17:28:21 -
    Honey Market Trends in Manuka and Monofloral Honey
    The global Honey Market was valued at USD 9.01 billion in 2022 and is projected to reach USD 13.57 billion by 2030, expanding at a CAGR of 5.3% from 2023 to 2030. Europe accounted for the largest revenue share in 2022 and is expected to maintain its market leadership throughout the forecast period, supported by increasing health awareness, rising disposable income, and growing demand...
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  • Rina Choudhary Ajouter une nouvelle offre d'emploi Autre
    2026-08-04 19:00:24 -
    Asia-Pacific Feed Flavor and Sweetener Ingredients Market Size, Share, and Forecast to 2030
    According to the latest report published by Data Bridge Market Research, the Asia-Pacific Feed Flavor and Sweetener Ingredients Market Data Bridge Market Research analyses that the feed flavor and sweetener ingredients market is expected to reach USD 5,127.17 million by 2030, which is USD 2,917.96 million in 2022, registering a CAGR of 7.30% during the forecast period of 2023 to...
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  • Prasad Shinde Ajouter une nouvelle offre d'emploi Autre
    2026-09-08 08:58:13 -
    Food Additives Market Advances as Manufacturers Pursue Better Food Quality
    The food additives market is becoming increasingly important as food manufacturers respond to changing consumption habits, rising demand for convenient products, and expectations for longer shelf life and consistent quality. Additives such as sweeteners, preservatives, stabilizers, emulsifiers, and functional ingredients help manufacturers maintain product characteristics during processing,...
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