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  • Ajay More Ajouter une nouvelle offre d'emploi Food
    2026-02-24 18:25:49 -
    Grain-Based Mycelium Meat Alternatives Market Analysis by Application and End User
    NEWARK, DE | February 24, 2026 — The alternative protein sector is undergoing a structural pivot as manufacturers move beyond energy-intensive isolates toward biomass fermentation. According to the latest market outlook by Future Market Insights (FMI), the global Grain-Based Mycelium Meat Alternatives Market—valued at USD 30 million in 2026—is projected to...
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  • Ajay More Ajouter une nouvelle offre d'emploi Food
    2026-09-23 17:51:51 -
    Meat Alternatives Industry Analysis: Global Trends, Share & Forecast, 2036
    Meat Alternatives Market Tofu Leads Product Type at 60.0% The global meat alternatives market is forecast to increase from USD 57.6 billion in 2026 to USD 104.2 billion by 2036, expanding at a 6.0% CAGR during the 2026–2036 forecast period, according to Future Market Insights. The market was valued at USD 54.3 billion in 2025. Demand is expanding as consumers seek more protein choices...
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  • Rina Choudhary Ajouter une nouvelle offre d'emploi Autre
    2026-08-23 12:03:15 -
    Pea Protein Market – Industry Trends and Forecast to 2029
    According to the latest report published by Data Bridge Market Research, the Pea Protein Market Data Bridge Market Research analyses that the pea protein market was valued at USD 1.7 billion in 2021 and is expected to reach the value of USD 3.78 billion by 2029, at a CAGR of 10.50% during the forecast period of 2022-2029. In addition to the insights on market scenarios such as market...
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  • Shubham Kapure Ajouter une nouvelle offre d'emploi Food
    2026-08-13 11:42:55 -
    Soybean Food & Beverage Products Market Forecast 2033: Growth, Trends & Opportunities
    Soybean Food & Beverage Products Market: Growth, Trends, Demand & Future Outlook to 2033 Soybean Food & Beverage Products Market Snapshot The Soybean Food & Beverage Products Market is experiencing steady expansion as consumers increasingly shift toward plant-based, protein-rich, and functional food options. According to M2Square Consultancy, the market is...
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